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prosciutto

Prosciutto

Cooking

Pappardelle With Cabbage, Prosciutto, and Sage

This is my slight nod to St. Patrick’s Day this year! I had no time for a big Corned Beef and Cabbage dinner, so I picked something with salty meat, cabbage, and carbs! Does this count? Either way, this Pappardelle with Cabbage, Prosciutto, and…

March 17, 2021
Cooking

Flatbread Pizza with Prosciutto and New Potatoes

I can’t get enough of the Magnolia Table cookbook. It has some misses, but the hits are good enough to keep pushing through the pages! This Flatbread Pizza with Prosciutto and New Potatoes has my heart because of the flavorful gorgonzola cream sauce. Find…

June 11, 2020
Cooking

Caprese Salad with Crispy Prosciutto

    Dinner for two last night celebrating Valentine’s Day with my main squeeze! This, and the two following posts make up out three-course meal that was perfect for a cozy night at home of dinner and a movie! We started with this Caprese…

February 15, 2019
Cooking

Butternut Squash Soup with Prosciutto Crisps

    I keep going back and forth about this one. It is really, really delicious, but really, really different. And, I think sometimes, when something tastes unlike what you are used to, it takes a lot of processing time and some modifications to…

November 15, 2018
Cooking

Avocado/Proscuitto/Tomato/Red Onion

    I’m just scratching the surface of Chrissy Tiegen’s cookbook, Cravings, and it has left me wanting more and more. So far, every dish has been unique, decadent, and amazing. This prosciutto/avocado combination is so obviously delicious, yet one I have never come across.…

June 18, 2018