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Onion

Cooking

Cheddar Lasagna Roll Ups

These Cheddar Lasagna Roll Ups are a fun take on a traditional lasagna! This recipe is brought to you by Cabot Cheese, which explains the swap from mozzarella to cheddar. And, I really liked the change! Try it out! Rating: A- How to make…

May 1, 2022
Cooking

Veggie Chili ‘N’ Beer

Next up from Daphne Oz: Veggie Chili ‘N’ Beer! Too spicy for the kids, but us adults just love this cozy, warming meal! Details below! Rating: A- How to make it an A+: Really nice! I think it’s a little too smoky. I did…

February 27, 2022
Cooking

Crab Fried Rice

Crab and fried rice are two of my favorite things, so when they were put together in Chrissy Teigen’s Crab Fried Rice, I just had to try! Bonus: It’s a great use of leftover rice! Check out the ways to make it an A+…

January 16, 2022
Cooking

Enchiladas Suizas

Enchilada night! I just love a good Mexican night. I mean cheese, cream, tasty sauces and fillings–the best! Check out these Enchiladas Suizas from Better Homes & Gardens for an easy weeknight meal! Rating: A How to make it an A+: I needed more…

October 20, 2021
Cooking

Chicken Enchiladas in Salsa Verde

I just love when a recipe calls for rotisserie chicken! You know it’s going to be easy enough for a weeknight meal, and when it’s from Real Simple, it’s usually also delicious! These Chicken Enchiladas in Salsa Verde are no exception! Details below! Rating:…

April 15, 2021
Cooking

The Best Sloppy Joes

The Best Sloppy Joes! Well, Food Network’s words, not mine. But, I might just have to agree! If you’re craving something salty, sweet, and tangy, check out the recipe below! Rating: A How to make it an A+: This dish is VERY good. If…

January 28, 2021
Cooking

Sticky Orange Chicken with Caramelized Onions and Fennel

We’re 2/2 so far! Amanda Haas recipes are delicious! This Sticky Orange Chicken with Caramelized Onions and Fennel is super flavorful and feels a little restaurant quality! Details and recipe below!  Rating: A+ How to make it an A+: So flavorful! I wanted to…

November 11, 2020
Cooking

Split Pea Soup with Crispy Kielbasa

I am just obsessed with Ina Garten’s new cookbook: Modern Comfort Food. Everything looks as to die for as, say, the Cravings cookbook series, but without the ridiculousness. Just reliable classics, with that Barefoot Contessa twist! Check out Ina’s Split Pea Soup with Crispy…

October 20, 2020
Cooking

Curry Rice Vermicelli

Yum, yum. You have to love a quick stir fry! Soft noodles, a spicy kick, and a lot of variety in one bowl! This Curry Rice Vermicelli, from Real Simple magazine, is very tasty and sure to be a weeknight hit! Details to kick…

October 14, 2020
Cooking

Ma Halima’s Beef Suqaar

I think this might be the first Somalian dish I’ve ever prepared and it is good! This Beef Suqaar, from Ma Halima via Martha Stewart Living, is very simple, with a short ingredient list, but has a ton of amazing flavor! Details below! Rating:…

October 13, 2020