Browsing Tag

fish

Fish

Cooking

Halibut with Asparagus and Brown-Buttered Peas

I had my first indoor dinner with my mom in about two years! It was a special night with some really special food! We started with Cauliflower-Kale Soup with Toasted Pine Nuts, from Amanda Haas, and later enjoyed this Halibut with Asparagus and Brown-Buttered…

December 22, 2021
Cooking

Roasted Salmon with Crispy Broccoli and Quinoa

Well, fall is here. Tomorrow begins the season of stodgy food and holiday treats, but before you all go crazy, try this very healthy and very delicious meal from Real Simple magazine! This Roasted Salmon with Crispy Broccoli and Quinoa gets a flavor kick…

September 21, 2020
Cooking

Firecracker Grilled Alaska Salmon

After yesterday’s feast, a meal like this is called BALANCE! I need a weekly salmon fillet to keep me honest and this one from AllRecipes is worth adding to the summer rotation! Check out details for this Firecracker Grilled Alaska Salmon below!! Rating: A+…

August 10, 2020
Cooking

Hazelnut-Crusted Salmon with Strawberry-Cucumber Salad

Women’s Health magazine doesn’t specialize in food, but they’re usually pretty good for a clean and healthy meal that you actually want to eat! I’m trying to reel in my quarantine bod with this Hazelnut-Crusted Salmon with Strawberry-Cucumber Salad! Wish me luck… Rating: A…

July 15, 2020
Cooking

Garlic-Honey Shrimp

  This Garlic-Honey Shrimp is another Chrissy Teigen hit! It reminds my of the Fried Thai Shrimp appetizer we served at the steakhouse I waitressed at in high school. Just like her Roasted Mushrooms recipe, it’s taking me back. This version is not fried,…

September 23, 2019
Cooking

Sesame Salmon Soba Salad

  Now that I’m getting a little more sleep and my feeding supply has regulated, I’m craving much healthier dietary options. This nice, light Sesame Salmon Soba Salad fit the bill, filling me up after just a short prep time. The cherry on top came…

July 2, 2019
Cooking

Maple-Glazed Salmon with Stir-Fried Veggies

    My weekly salmon was really dressed up this week with Clean Cooking magazine’s Maple-Glazed Salmon with Stir-Fried Veggies. I love the Asian vibes and hint of sweetness. Also, the bok choy, mushrooms and cashews meant a well-rounded, nutritious meal for this pregnant mama. See the…

March 29, 2019
Cooking

Pistachio-Crusted Salmon with Garlicky Smashed Potatoes

    I already fell in love with the Artichoke Pistachio Pesto needed for this recipe in Clean Cooking magazine’s Veggie Quesadilla. To have another AMAZING use for the excess is such a bonus. I was planning on just mixing with some basic pasta…

March 8, 2019
Cooking

Seared Halibut with Brussels Sprouts Hash

    Our Valentine’s Day dinner continued with this Seared Halibut with Brussels Sprouts Hash entree from Food Network magazine. I always think of fish for special occasions for some reason. Meat is always a cozier option to me, but fish is light and delicate…

February 15, 2019
Cooking

Sea Bass with Sweet Potatoes, Spinach, and Salsa Rustica

    Now, this is a meal. I have a lot of go-to sources for nightly meals–Chrissy Teigen, Ina Garten, Real Simple–but, if I want something show-stopping gourmet, I go to Martha. Martha Stewart Living’s Sea Bass with Sweet Potatoes, Spinach, and Salsa Rustica is…

January 5, 2019