croissant

Aren’t these Matcha-Almond Croissants pretty? This Food Network Magazine recipe was great for a cheeky breakfast, but also to wow a brunch, alongside an afternoon coffee, or anytime, really! Rating: A How to make it an A+: I don’t actually need the matcha in…

I finished off our special Presidents’ Day Weekend brunch with this Croissant and Chocolate Bread Pudding from Real Simple magazine. Move over pain au chocolats, we’ve added cream, sugar, eggs, and made the most moist and delicious breakfast side imaginable. Details below! Rating: A+…

To kick off December and the Christmas advent, I’ve decided to take you on a journey of Christmas and holiday activities! Having a nineteen-month old, while pregnant, means that all of these adventures are kid-friendly, and extremely manageable. I am navigating nap times, meal times, and…