Jury is still out on The Weekday Vegetarians cookbook! Some dishes are so lovely (like this one!), but others fall flat. Stay tuned, but check out The Greenest Pasta (Spaghetti with Peas, Broccolini & Kale Pesto) below!
How to make it an A+: This pasta is delicious! I added a dollop of ricotta for a creamy balance!
For the Kale Pesto:
How to make it an A+: It’s really good, but doesn’t compare to the traditional basil pesto. I’d add less lemon juice and more water with this one.