Cooking

Tagliatelle with Charred Corn, Salad Onion and Cream Sauce

August 3, 2020

I love a quick pasta. The easiest way to please a crowd, I say. And this Tagliatelle with Charred Corn, Salad Onion and Cream Sauce, from Waitrose Food magazine is surely one for everyone! Details below on how to give it a little extra oomph!

Rating: B+

How to make it an A+: Anyone can enjoy this, it just didn’t WOW me. To make it an A+, I’d need extra garlic and salad onions, a kick of red pepper flakes,

Find the Recipe Here.

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