I do not make enough dishes with crab. Full stop. It is just so, so delicious. So glad I found a good use for the shellfish in these Spicy Crab Tostadas from Real Simple magazine! They are just full of fresh flavors, and nice and refreshing on a hot summer night! Details below.
How to make it an A+: Flavorful, fresh, simple, and tasty! No changes needed.