I just love sesame. Sesame anything, really. But, I had yet to find a go-to, cold noodle recipe until now! Real Simple magazine’s Sesame-Scallion Noodles are easy, flavorful and a perfect dish to add on to a dinner party, serve with a simple salmon fillet, or pack as a lunch when you’re on the go. Details for this multi-purpose recipe below!
How to make it an A+: Just an FYI–I used the peanut butter option. It’s what I had in the cabinet, but I’m sure tahini would offer the same stellar result.