These Russian Syrniki Pancakes from Tesco Magazine are just delicious. They are fluffy, moist, sweet-but-not-too-sweet, and easy! Syrniki pancakes are traditionally filled with some form of cheese–this recipe opts for cottage cheese, creating a wholesome pancake that leaves you feeling full but not guilty. Sweetening with yogurt and jam will leave you saying “Maple who?”
How to make it an A+: These are perfect!