Cooking

Roasted Sausages with Cabbage and Squash

October 23, 2018

 

 

This recipe from Martha Stewart Living represents everything I love about cooking. It is just amazing how a high temperature, salt, pepper, oil, and an amazing combination of ingredients, can fill your house with the most delicious aromas, produce caramelized perfection, and satisfy toddlers and adults alike. These Roasted Sausages with Cabbage and Squash are just perfect for this time of year, when we all need something a little warm and cozy. It’s all put together in one tray, making this dish perfect for a weeknight, yet it’s flavorful and impressive enough to serve your weekend guests. Enjoy!

 

Rating: A+

 

How to make it an A+: This is so tasty. Serve piping hot and make sure you’re generous with the vinaigrette.

 

Find the Recipe Here.

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