These Perfect Steel-Cut Oats, from Cookie and Kate, are so, so simple, but everyone needs a good, classic oatmeal recipe! You may think it’s fool-proof, but this recipe shows that with a little extra effort, and a little patience, oatmeal will be anything but basic!
How to make it an A+: The toasted oats in the coconut oil and slow-cooking makes this my go-to, simple oats recipe. I stir in raisins, and top with milk, maple syrup, nuts and seeds. Enjoy!