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Pasta with Fresh Corn, Ricotta, Roast Garlic & Herbs

June 12, 2019

Pasta with Fresh Corn, Ricotta, Roast Garlic & Herbs

 

 

The warm weather is here! Time to break out all your recipes that call for fresh EVERYTHING! Here is an amazing recipe from the Harvesting Nantucket cookbook. If you need a little freshness and a lot of veggies in your life, check out this Pasta with Fresh Corn, Ricotta, Roast Garlic & Herbs. Enjoy!

 

Rating: A

 

How to make it an A+:  I needed to add a little extra pasta to get my preferred veggie/pasta ratio. Sprinkle with salt. If you don’t have ricotta, feel free to substitute with mascarpone!

 

Find the Recipe Here.

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