Happy Cinco de Mayo! My pregnant self just happily indulged in Real Simple’s Not-So-Average Nachos, and I can tell you, they are wayyy above average. Details below on how to kick them up a notch even more!
Rating: A
How to make it an A+: I love a BIG kick when it comes to salsa and Mexican food, so next time, I would either opt for a spicier pico de gallo or stir in some raw chopped peppers into the cheese sauce after cooking. Also, consider topping with ground beef instead of the chicken for another boost. Enjoy!
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