I think this might be the first Somalian dish I’ve ever prepared and it is good! This Beef Suqaar, from Ma Halima via Martha Stewart Living, is very simple, with a short ingredient list, but has a ton of amazing flavor! Details below!
How to make it an A+: So good! I served with brown rice. If I was to make a single suggestion, You might want to pour a little water off after browning the meat.