I was so intrigued by this Hasselback Eggplant Parm from Savory Online! I mean, why limit ourselves to just potatoes?! While I need a little bit more going on in my eggplant dish, this is definitely an easy weeknight meal!
How to make it an A+: It’s easy and tasty, but a little heavy on the eggplant. I need more of a crispy breading, so I’ll stick with the real thing. This is a great use of extra eggplant if you only have a minute to prepare, though!