I had my first indoor dinner with my mom in about two years! It was a special night with some really special food! We started with Cauliflower-Kale Soup with Toasted Pine Nuts, from Amanda Haas, and later enjoyed this Halibut with Asparagus and Brown-Buttered Peas, from Alison Roman! Details on the fish below!
How to make it an A+: Simple and beautiful. The peas make it!