It’s no secret I can’t get enough of peanut butter. So, here we go again. Some sort of Asian/peanut sauce concoction in the form of Martha Stewart Living’s Ginger-Peanut Turkey Stir-Fry! Check out the details below for an easy, weeknight meal!
How to make it an A+: This dish just leaves me craving a lot. Instant upgrades? Scatter with some chopped peanuts and a little Sriracha. An overhaul? Swap out the turkey for ground pork and let it really get browned for some extra-special salty, crispy bits.