My goodness, these Cheese-Stuffed Tostadas are good. This Martha Stewart Living recipe is restaurant quality with a variety of tastes, colors, and textures. The bean topping is so powerful, and something I’d like to include in or near every Mexican dinner! Details below.
Rating: A
How to make it an A+: The flavors are fab, but to give it a full A+ you need to serve two tostadas per person (they’re small or I’m just a very hungry person!), and sour cream on the side IS A MUST. Other than that, the best!
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