My goodness, these Cheese-Stuffed Tostadas are good. This Martha Stewart Living recipe is restaurant quality with a variety of tastes, colors, and textures. The bean topping is so powerful, and something I’d like to include in or near every Mexican dinner! Details below.
How to make it an A+: The flavors are fab, but to give it a full A+ you need to serve two tostadas per person (they’re small or I’m just a very hungry person!), and sour cream on the side IS A MUST. Other than that, the best!