I’ve told you before, I don’t ever think Magnolia Table is just okay. It’s either a big hit or a major fail. Luckily, the cookbook is heavier on the hits, including this recipe for Almond Chicken Tenderloins! Details below.
How to make it an A+: All the dried herbs and spices made me nervous, and I thought I would prefer a proper breading, but it all worked out the way it was supposed to as just perfect! Enjoy!