Is there a wrong way to enjoy lobster? Maybe somewhere, but I’m sure you will not go wrong with these Lobster BLTs from Food Network Magazine! Stacked high and full of all the right flavors, these summer sandwiches are GOOD! Details below! Rating: A+ How to make it an A+: Truly so tasty. And lovely to enjoy at room temperature or cold, so a low-pressure meal! Find the Recipe Here. (Scroll to magazine page 84.)…
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Oh, WOW! This Double-Crusted Jam Tart from Martha Stewart is really the over-sized, grown up Pop-Tart of your DREAMS! It’s incredible. The crust is identical, and the jam filling and icing, well, it’s BETTER!…
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Jam is a staple in my house! Mainly for my yogurt bowls. A dollop on top of yogurt, granola, frozen cherries, and nut butter is one of my favorite sweet treats! But jam anywhere…
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Just when I get one more kid out of diapers, it’s time to have another one!! While I LOVE the newborn stage, it is quite incredible just how many diapers a little human can…
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We are well into summer now, and I hope you’re enjoying the best of everything! Hot days, time swimming, fireworks, and all the fresh summer fruits and veggies! If you’re looking for a new…
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After a brief kitchen construction and childbirth break, I’m BACK! Here we have a tasty Wild Blueberry and Chai Bread from Real Simple! Details and recipe below! Rating: A- How to make it an…
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Ah, postpartum life. Let’s be honest, it can be rough. It was rough with baby number one when I lived away from family in another country and had never done it before. (Especially after…
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Pregnancy cravings are real! I had to have rice pudding this week so tried out this Vanilla Rice Pudding with Blueberry Compote from Cosmopolitan magazine. It was published back in 2012 from Sophie Wright’s…
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My daughter requested macaroni and cheese for her birthday, so I thought it was the perfect time to try Becki’s Mac & Cheese from the Magnolia Table cookbook! This might be the easiest, family-friendly…
