I love, love, love this bread. I’ve actually made it twice in a very short period of time. While the jury is still out on the Magnolia Table cookbook (some recipes are unhealthy messes), this Banana Bread is great. Details below! Rating: A+ How to make it an A+: So moist. No changes needed. (Even though my husband prefers his banana bread in a loaf!) Find the Recipe Here.…
-
Charred Brussels Sprouts Drizzled with Kiri Hodi is a dish I didn’t even know existed, but, boy, am I glad I know now! This Indian recipe is from one of my favorite sources, the…
-
Now that I’ve researched the word dumpling vs. wonton to find that this usage is in fact correct, I’m pleased to give Real Simple’s Easy Pork Dumplings a stellar rating! Just delicious for an…
-
I finally broke out my new Philips Smokeless Infrared Grill! I’m going to be using this Christmas gift way more often now that I see how easy it is to use and clean! Pepper’s…
-
These Top-Notch Waffles, from Food Network Magazine, are really top-notch. Just the right amount of sweetness, perfect as is, or delicious to dress up! Details below. Happy Sunday! Rating: A+ How to make it…
-
I ALWAYS have frozen cherries in my freezer (they’re the star of my yogurt bowls), so I was so excited to stumble upon such a dynamic recipe that I already had ALL the ingredients…
-
While I don’t think the Magnolia Table cookbook is always the healthiest, or most gourmet, it sure does have some simple, tasty recipes. These Ricotta Pancakes are OUTSTANDING. Rating: A+ How to make it…
-
Need something fast, easy, cozy AND quarantine-friendly?! Check out this Tomato Basil Soup with Grilled Cheese Strips from Magnolia Table! Fit for the whole family in a flash! Details below! Rating: A How to…
-
I’m a sucker for any sort of Tortilla Soup, and this Pork Posole, from Ina Garten, definitely fits into that category. Simple, delicious, and somehow reminds me of Cool Ranch Doritos(!), I call this…
